Skillet Honey Chicken
Chicken is a favorite protein to have for dinner in our home, and this Skillet Honey Chicken is always a hit.
My crew gets tired of eating it prepared the same old ways all the time, so I try to mix things up for variety.
My budget likes that Chicken is inexpensive:)
I like integrating local Honey in recipes whenever I can, because my allergist advised me it can help with allergies, and I have a ton of those!
Skillet Honey Chicken Ingredients
In a medium size add the chicken, and the rest of the ingredients.
Mix well until all the flavors are well combine and let it marinated for about 15 minutes.
(You can marinate this chicken overnight or for about 3 hours if you have enough time.)
In the big skillet, add the oil.
Once the oil is ready, slow add the chicken one at a time.
(Do not include the juice.)
Let the chicken cook for 10 minutes on each side.
When it’s done, let the chicken set for about 5 minutes.
Serve with rice or vegetables. Enjoy.
- 1 lb. chicken tenders
- ¼ cup honey
- ¼ cup soy sauce
- 1 tsp salt
- ¼ tsp ground black pepper
- 4 tbsp Dale sauce optional
- 3 tbsp olive oil
Amount Per Serving: Calories: 513Total Fat: 29gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 22gCholesterol: 52mgSodium: 2437mgCarbohydrates: 41gFiber: 2gSugar: 19gProtein: 23g
These are a few items I find helpful when preparing this Skillet Honey Chicken Recipe in my own kitchen:
Utopia Kitchen Pre-Seasoned Cast Iron Skillet – 12.5 Inch – Multipurpose Use for Home Kitchen or RestaurantPyrex Glass Mixing Bowl Set (3-Piece)RSVP Endurance 18/8 Stainless Steel Prep Bowls Set with Lids, 4-Bowls, 4-LidsAmazonBasics 18-Piece Dinnerware Set, Service for 6