Reese’s Peanut Butter Pie
Y’all know we are big Reese’s Peanut Butter Cup fans in our house. I shared recently how we made Instant Pot Reese’s Peanut Butter Fudge, and I’ve also shared my recipe for Reese’s Pieces Cupcakes. Several years ago, we started creating 3 ingredient pies around the holidays, incorporating our favorite candy bars. At the time, we made Butterfinger Pie and Oreo Cool Whip Pie, then a Jello 3 Layer Pie that has 4 ingredients. This past Thanksgiving, while I was recovering from major surgery, Nick and the boys had to handle Thanksgiving dinner and all the desserts on their own. One of the boys decided to make a Reese’s PB Cup Pie. They gobbled it up really quickly, then made another one at Christmas, then another the next week when we were in Tennessee visiting family. It was a hit each time, but also very rich. Once I felt better, I experimented and added a few ingredients that enhanced the recipe. The result is this recipe for Reese’s Peanut Butter Cup Pie. I hope you enjoy it as much as my family!
Reese’s Peanut Butter Pie Ingredients:
- 1 Oreo pie crust
- 1-3/4 cups Powdered Sugar
- 1 tsp. Vanilla
- 8 oz Whipped Topping
- 8 oz. Cream Cheese
- 1-¾ cups Peanut Butter
- miniature Reese’s
- Reese’s Shell Chocolate Topping
- Reese’s Peanut Butter Chips
Add cream cheese and peanut butter to a large bowl or mixer bowl.
Gradually add your powdered sugar as you mix. Fold in the whipped topping & mix well.
Pour into the pie crust.
Top with the Reese’s Shell Chocolate.
Add whole Reese’s Cups & half Reese’s all over the top of your pie.
Sprinkle Reese’s Peanut Butter chips onto your pie.
Chill in the refrigerator until firm.
Serve & enjoy!!!
Reese's Peanut Butter Pie

Ingredients
- 1 Oreo pie crust
- 1-3/4 cups Powdered Sugar
- 1 tsp. Vanilla
- 8 oz Whipped Topping
- 8 oz. Cream Cheese
- 1-¾ cups Peanut Butter
- miniature Reese’s
- Reese’s Shell Chocolate Topping
- Reese’s Peanut Butter Chips
Instructions
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 938Total Fat: 38gSaturated Fat: 14gTrans Fat: 0gUnsaturated Fat: 18gCholesterol: 20mgSodium: 369mgCarbohydrates: 145gFiber: 3gSugar: 126gProtein: 13g
These are a few items I find helpful when creating this Reese’s Peanut Butter Pie Recipe in my own kitchen:
KitchenAid KSM150PSER Artisan Tilt-Head Stand Mixer with Pouring Shield, 5-Quart, Empire RedOreo Pie Crust, 6 Ounce
Reese’s Peanut Butter Shell Topping,7.25-Ounce Bottle (Pack of 3)
Cuisinart CTG-00-SCHP Stainless Steel Chopper
Oxo Good Grips 3-piece Silicone Spatula Set
Pyrex Easy Grab Glass Pie Plate (9.5-Inch, 2-Pack)
OXO SteeL Pie Server
Royal Doulton Pacific Tapas Plates, 6.3-Inch, Blue, Set of 6
Jeryl M.
Sunday 30th of June 2019
This looks delicious.
LeAnn Harbert
Sunday 30th of June 2019
My son loves Reeses. I'll have to make this for his birthday.
Anita Jude
Sunday 30th of June 2019
love this recipe reese cups is a big hit in my family too so i will be trying this
Elizabeth Tarlow
Friday 28th of June 2019
Thanks for this awesome recipe! Reeses peanut butter cups are my husband's favorite & he has a birthday coming up!! This would be a perfect Birthday pie for him!!
Ashley Chassereau Parks
Wednesday 26th of June 2019
Reese's PB cups are my favorite dessert, but I have two kids who are ana to peanuts so sadly we don't have anything with peanuts in our house any longer. This looks SO delicious though. I wish I could eat this one night on a kid free date night with the hubby!