Slow Cooker Honey Mustard Ham
My family loves to enjoy ham. While a ham can be pricey to buy, if you can get several meals out of it, it can become an affordable option. Making a Ham at home is significantly less expensive than buying one that is already cooked and ready to serve. I know it can be intimidating if you’ve never made one before, but it’s really not that hard, and the reward is a delicious meal! Many people enjoy eating Ham for major holidays, in fact, my Brown Sugar and Coke Glazed Ham Recipe is one of the most popular recipes on my site. I get many messages and comments asking if it can be cooked in the slow cooker to free up the oven, and it can be. Today, I’ll be sharing my recipe for Slow Cooker Honey Mustard Ham. This one can also be cooked in the oven if you’d prefer – just reference the cooking times on the ham you purchased, and bake it for the length of time that matches the size ham you bought. Once it’s done, pick this recipe back up when it’s time for it to BROIL the glaze. I hope you enjoy!!
Slow Cooker Honey Mustard Ham Ingredients
1 bone-in ham, smoked pork shoulder, 6 – 8 lbs, uncooked
¼ cup honey
¼ cup whole grain mustard, (can also use Dijon)
as desired salt and pepper
1 cup chicken broth (or water)
Remove the packaging and any paper bladders that might be included in the plastic, off the ham.
Give the ham a quick rinse and pat dry
If there is a thick fat cap (large area of fat and skin attached), with a sharp knife, carefully cut approximately ½ of the cap away from the ham. Do not cut too close to the flesh of the ham, as the fat cap adds extra moisture to the ham.
Place the ham in the slow cooker insert, fat cap side up, and add the chicken broth or water.
Cook the roast on low 8 – 10 hours or 4 – 5 hours on high.
Remove the roast after the cooking time is up and place on a baking sheet and turn your oven on to broil
Mix up the honey and mustard mix and baste the ham with the mixture. If you find the mixture is very thick, add a splash of water or broth to loosen up the mix slightly.
Brush on the glaze, covering the entire ham.
Place it under the broiler, and watch it closely. Broil for approximately 3 -4 minutes or until the top begins to caramelize.
Remove the ham from the oven and let rest for 10 minutes before serving.
Enjoy!
Slow Cooker Honey Mustard Ham

Ingredients
- 1 bone in ham, smoked pork shoulder, 6 – 8 lbs, uncooked
- ¼ c honey
- ¼ c whole grain mustard, (can also use Dijon)
- as desired salt and pepper
- 1c chicken broth (or water)
Instructions
Preheat oven to 325
Remove the packaging and any paper bladders that might be included in the plastic, off the ham.
Give the ham a quick rinse and pat dry.
If there is a thick fat cap (large area of fat and skin attached), with a
sharp knife, carefully cut approximately ½ of the cap away from the ham.
Do not cut too close to the flesh of the ham, as the fat cap adds extra moisture to the ham.
Place the ham in the slow cooker insert, fat cap side up, and add the
chicken broth or water.
Cook the roast on low 8 – 10 hours or 4 – 5 hours on high.
Remove the roast after the cooking time is up and place on a baking sheet and turn your oven on to broil.
Mix up the honey and mustard mix and baste the ham with the mixture.
If you find the mixture is very thick, add a splash of water or broth to loosen up the mix slightly.
Brush on the glaze covering the entire ham.
Place it under the broiler, and watch it closely.
Broil for approximately 3-4 minutes or until the top begins to caramelize.
Remove the ham from the oven and let rest for 10 minutes before serving.
Enjoy!
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 74Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 18mgSodium: 275mgCarbohydrates: 6gFiber: 0gSugar: 6gProtein: 5g
These are a few items I find helpful in my own kitchen when preparing this Slow Cooker Honey Mustard Ham Recipe:
Hamilton Beach 33473 Programmable Slow Cooker, 7-Quart, SilverRachael Ray Oven Lovin’ Nonstick Bakeware 3-Piece Baking and Cookie Pan Set
OXO Good Grips Silicone Basting & Pastry Brush – Small
HIC Turkey Oversized Serving Platter, Embossed, Fine White Porcelain, 17-Inches
Ham Carving Knife with Anti-accident Protection 12-Inch | Flexible Stainless Steal Ham Slicing Knife for Slicing Serrano, Ibérico Ham & Italian Prosciutto
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Trisha McKee says
Thank you! This sounds amazing and relatively easy. I will be trying it as we still have chilly days that just beg of ham meals.
Jerry Marquardt says
The Slow Cooker Honey Mustard Ham recipe looks astounding. I cannot wait to taste your special recipe. I thank you so much for the directions on this delicious treat.
Rosanne says
If you like ham this looks like a good and easy recipe my speed
kathy pease says
This looks so yummy and I will have to try it out I have never tried making a ham in our slow cooker
Elizabeth Tarlow says
Now I know how I’m going to fix my Ham! Sounds delicious-thanks for sharing this recipe!!
Helen says
This looks so tasty. Ham is one of my favorites too.
Rosanne says
For those who like ham it looks like a good fit
Leela says
I love a good ham.
Judy Cox says
This really looks delicious. I have never cooked a ham in a slow cooker, but will have to try this!!!
Cynthia C says
I’ll probably serve a ham for Easter dinner. I never knew I could use the slow cooker.
Nagato says
Sarah L says, thank you ever so for you post.Much thanks again.
Sarah L says
I’ve never tried cooking a ham in my slow cooker. This looks very good.
Fee Roberts says
I love ham, and this looks delicious!
Calvin says
I love a flavourful ham
Cynthia R says
Yum, we only have ham a couple of times a year, I’m in the mood for ham now.
Lyndsey R. says
My mouth is watering. Wish I had a slow cooker. This looks really, really good.
Abigail Gibson says
Make sure you invite me over. Looks so good!