This yummy Shrimp Risotto Recipe uses just 5 ingredients and is ready in about 30 minutes!
Tonight I decided to make a Shrimp Risotto for dinner.
It seemed easy enough, only 5 ingredients, and took less than 30 minutes for all prep and cooking.
I gathered my ingredients, and set off on my first attempt at cooking real rice (not minute rice!).
To start, I melted the Tbsp of butter in my saucepan, then added the 1/2 chopped onion and let it saute about 5 minutes, until the onion was clear.
I added my rice and let it saute for a minute or two while stirring, mixing in the onion.
I reduced the heat to medium low and poured in one cup of the Chicken Broth and let it absorb.
Next, I poured in the second cup of broth, and placed the lid on the saucepan to let it cook for 20 minutes on medium low.
Meanwhile, I began to cook the Shrimp in a small pan on another burner, according to the directions on the package.
I timed it pretty well, and they both got done about the same time.
I poured the shrimp and all the sauce from the shrimp pan over the rice and stirred well, letting it mix.
It was a hit, everyone loved it and said it’s definitely a keeper in the menu rotation!
Serving Size: 1
Amount Per Serving: Calories: 389 Total Fat: 17g Saturated Fat: 7g Trans Fat: 0g Unsaturated Fat: 9g Cholesterol: 145mg Sodium: 590mg Carbohydrates: 27g Net Carbohydrates: 0g Fiber: 1g Sugar: 2g Sugar Alcohols: 0g Protein: 29g
UPDATE: Since I first made this recipe, I received a rice cooker as a gift. It makes it SO MUCH EASIER to cook and use rice in recipes. I left the recipe as is, because you can still cook it on the stovetop if you don’t have a rice cooker in your home.
These are a few items I find helpful in my own kitchen when preparing this Shrimp Risotto Recipe:
BLACK+DECKER RC506 6-Cup Cooked/3-Cup Uncooked Rice Cooker and Food Steamer, WhiteSwanson Chicken Broth, 48 oz. CartonMahatma Extra Long Grain Enriched Rice – Naturally Sodium Free & Fat Free – Net Wt. 16 OZ (454 g) Each – Pack of 3Cuisinart 719-16 Chef’s Classic Stainless Saucepan with Cover, 1 1/2 QuartCalphalon Contemporary Hard-Anodized Aluminum Nonstick Cookware, Omelette Fry Pan, 8-inch, BlackWooden Salad Bowl/Rice Miso Soup Bowl/Rice Bowl/Decorative Bowl, 4.13-inch By 2.56-inch,set of 4
Don’t miss these additional delicious Rice Recipes here at When Is Dinner:
- Chicken and Rice Soup
- Red Beans and Rice
- Spanish Cauliflower Rice
- Broccoli and Cheese Soup with Chicken and Rice
- Chorizo Rice Stuffed Tomatoes
- Instant Pot Jasmine Rice
- Lemon Basil Orzo