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Grilled Ribs

Grilled Ribs

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Slow Cooked Grilled Ribs Recipe, fall off the bone tender and delicious!

Grilled BBQ Ribs Recipe

Grilled Ribs 

Ribs are an item that took a good long while to cook.

They need low heat for hours to really get nice and tender.

The Night Before Cooking
 
Grilled BBQ Ribs Recipe
 
Remove ribs from refrigerator.
 
Grilled BBQ Ribs Recipe
 
Remove the silverskin from each rack.
 
Pat Dry with Paper Towels.
 
       Cover both sides of each rack of ribs in French’s yellow mustard.
 
Grilled BBQ Ribs Recipe
 
    Liberally apply rub of your choice to both sides of ribs.
 
     Wrap in heavy duty aluminum foil and refrigerate overnight.

 The Cook

30-45 minutes before putting ribs on grill, remove them from refrigerator, unwrap, and let them warm up to room temp

 Set Grill/Smoker to 225 degrees F (indirect heat on a grill)

Put an aluminum foil pan of 2 cups water, one cup apple juice in smoker (under grate in a grill)

Place ribs on cooking surface (meat side up) and use a spray bottle to coat with apple juice

Cook for 1 hour

If needed (using a grill) rotate ribs. Spray ribs with apple juice

Cook for 1 hour

Grilled BBQ Ribs Recipe

Rotate ribs and/or spray with apple juice

Cook for 1 hour

Take ribs off of grill and loosely wrap them meat side down in heavy duty aluminum foil; create a tent over the ribs

Inside the foil spread a mixture of honey, Parkay squeeze margarine, and brown sugar; apply to both sides, also spray with apple juice

Cook for 2 hours, if needed (using a grill) rotate ribs at the 1 hour mark

Take ribs out of grill/smoker, unwrap, and liberally apply BBQ sauce to both sides

Place ribs back in grill/smoker, meat side up, and cook for 1 hour

Take ribs out of grill/smoker, let cool before cutting apart

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Yield: 12

Grilled Ribs

Grilled BBQ Ribs Recipe
Prep Time 15 minutes
Cook Time 9 hours 30 minutes
Total Time 9 hours 45 minutes

Ingredients

  • French's Yellow Mustard
  • Memphis Barbeque Rendezvous Dry Rub - or rub of choice
  • 1 Cup Apple Juice
  • Honey
  • Parkay Squeeze Margarine
  • Brown Sugar
  • BBQ Sauce of Choice
  • 4 racks pork baby back ribs 2 1/2-pounds each

Instructions

The Night Before Cooking

Cover both sides of each rack of ribs in French’s yellow mustard

Liberally apply rub of your choice to both sides of ribs

Wrap in heavy duty aluminum foil and refrigerate overnight

The Cook

30-45 minutes before putting ribs on grill, remove them from refrigerator, unwrap, and let them warm up to room temp

Set Grill/Smoker to 225 degrees F (indirect heat on a grill)

Put an aluminum foil pan of 2 cups water, one cup apple juice in smoker (under grate in a grill)

Place ribs on cooking surface (meat side up) and use a spray bottle to coat with apple juice

Cook for 1 hour

If needed (using a grill) rotate ribs. Spray ribs with apple juice

Cook for 1 hour

Rotate ribs and/or spray with apple juice

Cook for 1 hour

Take ribs off of grill and loosely wrap them meat side down in heavy duty aluminum foil; create a tent over the ribs

Inside the foil spread a mixture of honey, Parkay squeeze margarine, and brown sugar; apply to both sides, also spray with apple juice

Cook for 2 hours, if needed (using a grill) rotate ribs at the 1 hour mark

Take ribs out of grill/smoker, unwrap, and liberally apply BBQ sauce to both sides

Place ribs back in grill/smoker, meat side up, and cook for 1 hour

Take ribs out of grill/smoker, let cool before cutting apart

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 141Total Fat: 7gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 35mgSodium: 196mgCarbohydrates: 9gFiber: 0gSugar: 8gProtein: 11g

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These are a few items I find helpful when preparing this Grilled Ribs Recipe in my own kitchen:

Charlie Vergos Rendezvous Famous Memphis Barbecue Dry Rub Seasoning (4.5 oz)2-PackCharlie Vergos Rendezvous Famous Memphis Barbecue Dry Rub Seasoning (4.5 oz)2-PackCharlie Vergos Rendezvous Famous Memphis Barbecue Dry Rub Seasoning (4.5 oz)2-PackReynolds Wrap Heavy Duty Aluminum Foil, 130 Square FeetReynolds Wrap Heavy Duty Aluminum Foil, 130 Square FeetReynolds Wrap Heavy Duty Aluminum Foil, 130 Square FeetGreen Direct Latex Gloves Powder Free / Disposable Food Prep Cooking Gloves / Kitchen Food Service Cleaning Gloves (Large)100 glovesGreen Direct Latex Gloves Powder Free / Disposable Food Prep Cooking Gloves / Kitchen Food Service Cleaning Gloves (Large)100 glovesGreen Direct Latex Gloves Powder Free / Disposable Food Prep Cooking Gloves / Kitchen Food Service Cleaning Gloves (Large)100 glovesBest Insulated BBQ Pit Gloves * 14Best Insulated BBQ Pit Gloves * 14Best Insulated BBQ Pit Gloves * 148-Ounce Clear Glass Spray Bottles (2-Pack); Boston Round Bottles w/ 3-Setting Adjustable Black Heavy Duty Sprayers & Chalk Labels8-Ounce Clear Glass Spray Bottles (2-Pack); Boston Round Bottles w/ 3-Setting Adjustable Black Heavy Duty Sprayers & Chalk Labels8-Ounce Clear Glass Spray Bottles (2-Pack); Boston Round Bottles w/ 3-Setting Adjustable Black Heavy Duty Sprayers & Chalk LabelsThermoPro TP-17 Dual Probe Digital Cooking Meat Thermometer Large LCD Backlight Food Grill Thermometer with Timer Mode for Smoker Kitchen Oven BBQ, SilverThermoPro TP-17 Dual Probe Digital Cooking Meat Thermometer Large LCD Backlight Food Grill Thermometer with Timer Mode for Smoker Kitchen Oven BBQ, SilverThermoPro TP-17 Dual Probe Digital Cooking Meat Thermometer Large LCD Backlight Food Grill Thermometer with Timer Mode for Smoker Kitchen Oven BBQ, SilverAveloki Roasting Meat Thermometer T729E,Stainless Steel Classic Fry Meat Thermometer,Silver Easy-Read Face for BBQ HouseholdAveloki Roasting Meat Thermometer T729E,Stainless Steel Classic Fry Meat Thermometer,Silver Easy-Read Face for BBQ HouseholdAveloki Roasting Meat Thermometer T729E,Stainless Steel Classic Fry Meat Thermometer,Silver Easy-Read Face for BBQ HouseholdTop 30 Most Delicious Ribs Recipes: A Ribs Cookbook with Pork, Beef and Lamb - [Books on grilling, barbecuing, roasting, basting and rubs] - (Top 30 Most Delicious Recipes Book 1) (Volume 1)Top 30 Most Delicious Ribs Recipes: A Ribs Cookbook with Pork, Beef and Lamb – [Books on grilling, barbecuing, roasting, basting and rubs] – (Top 30 Most Delicious Recipes Book 1) (Volume 1)Top 30 Most Delicious Ribs Recipes: A Ribs Cookbook with Pork, Beef and Lamb - [Books on grilling, barbecuing, roasting, basting and rubs] - (Top 30 Most Delicious Recipes Book 1) (Volume 1)Best Ribs Ever: A Barbecue Bible Cookbook: 100 Killer Recipes (Barbecue! Bible Cookbooks)Best Ribs Ever: A Barbecue Bible Cookbook: 100 Killer Recipes (Barbecue! Bible Cookbooks)Best Ribs Ever: A Barbecue Bible Cookbook: 100 Killer Recipes (Barbecue! Bible Cookbooks)Pitmaster: Recipes, Techniques, and Barbecue WisdomPitmaster: Recipes, Techniques, and Barbecue WisdomPitmaster: Recipes, Techniques, and Barbecue Wisdom

 

 

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David Fultner

Monday 13th of July 2015

This look and sound mighty tasty.

nenasinclair

Sunday 1st of December 2013

Omg, these ribs look amazing! There's nothing better than great, tasty, fall off the bone ribs!

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