Monthly Archives: December, 2011
Beef Pot Roast
Pot Roast Recipe One Shoulder or Rump Roast 5-6 large potatoes, peeled and sliced thickly 2 pounds carrots, peeled and sliced Beef Stew Seasoning Packet couple of slices of onion Water Rolls ***I place my roast in my slow cooker or crock pot on low, the day before we are going to eat it, because [...]
Cheesy Chicken
Cheesy Chicken 2 chicken breasts cooked and shredded (I cook them in the slow cooker overnight, then skin and debone) 1 8 count crescent rolls 1 can cream of chicken soup 1 cup milk or buttermilk 1 cup shredded sharp cheddar cheese ***(note: my kids LOVE these, so I double the recipe, and we rarely [...]
Chicken Tenderloins and Garlic Pasta
Chicken Tenderloins and Garlic Pasta First, gather all of your ingredients so everything is handy as you prepare the dish. Prepare one package of Angel Hair pasta according to package directions, and set aside to cool. On some wax paper, spread out some flour to dredge the chicken in. Next to that, scramble some eggs [...]
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