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Air Fryer Chuck Roast
Air Fryer Chuck Roast is one of the easiest ways to cook a chuck roast. Coat the beef in a delicious marinade, wrap up in foil to keep all the flavor in, then place in a hot air fryer to cook for an hour.
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 6
Calories 300 kcal
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons Italian seasoning
- salt and pepper to taste
- 2 pounds chuck roast
Instructions
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Preheat the air fryer to 350 degrees F.
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Mix together the olive oil, Worcestershire sauce, garlic powder, onion powder, Italian seasoning, salt and pepper in a small bowl.
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Line the basket of the air fryer with foil and place the roast inside. Brush the seasoning mixture over the top of the roast and wrap the foil tightly around the roast.
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Air fry at 350F for 50 to 60 minutes, unwrapping the foil from the top of the roast when 20 minutes remains on the cook time.
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Allow the roast to rest for 10 minutes before slicing and serving.
Nutrition Facts
Air Fryer Chuck Roast
Amount Per Serving
Calories 300
Calories from Fat 180
% Daily Value*
Fat 20g31%
Saturated Fat 8g50%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 104mg35%
Sodium 160mg7%
Potassium 542mg15%
Carbohydrates 2g1%
Fiber 0.4g2%
Sugar 0.3g0%
Protein 29g58%
Vitamin A 33IU1%
Vitamin C 0.5mg1%
Calcium 41mg4%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
