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Mississippi Sin Dip in a French Bread Loaf

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 12
Author Karen

Ingredients

  • 8 oz Sour Cream
  • 8 oz Cream Cheese Softened
  • 2 cups cheddar cheese shredded
  • 1/2 lb deli ham shaved - falling apart
  • 1 pkg bacon bits
  • 1 tsp Worcestershire Sauce
  • dash pepper
  • French Bread Loaf

Instructions

  1. Remove top and innards from the bread loaf.
  2. Chop innards of bread into croutons
  3. Mix Sour Cream, Cream Cheese, Shredded Cheese, dash of pepper, and worcestershire sauce well.
  4. Pour into bread loaf
  5. Top with ham
  6. Top with Bacon
  7. Bake at 350 for 1 hour