Puff Pastry Asparagus

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Puff Pastry Asparagus is a quick and fun appetizer that you can make for any dinner party.

They are fancy little puff pastry-wrapped asparagus bites sprinkled with cheese and baked in the oven until they’re golden brown.

These pastry twists are also a great idea for brunch! They are light and fit perfectly with a fruit platter, egg benedicts, and mimosas.

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– 1 pound asparagus (about 12 asparagus), trimmed – 1 tablespoon olive oil – Salt and black pepper, to taste – 1 (17.3 ounce) box puff pastry, thawed – ½ cup shredded Italian cheese blend – 1 egg, beaten

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Preheat the oven to 425 degrees.

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Prepare a large, rimmed baking sheet with parchment paper spritzed with nonstick cooking spray.

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Roll out each sheet of puff pastry on a lightly floured surface.

Cut each sheet into 6 equal rectangles.

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What else can I put in puff pastry asparagus? You can also wrap asparagus with prosciutto or bacon for a deliciously rich and tasty dish.

FOR FULL RECIPE

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Puff Pastry Asparagus

Puff Pastry Asparagus is a quick and fun appetizer that you can make for any dinner party.

They are fancy little puff pastry-wrapped asparagus bites sprinkled with cheese and baked in the oven until they’re golden brown.

These pastry twists are also a great idea for brunch! They are light and fit perfectly with a fruit platter, egg benedicts, and mimosas.

– 1 pound asparagus (about 12 asparagus), trimmed – 1 tablespoon olive oil – Salt and black pepper, to taste – 1 (17.3 ounce) box puff pastry, thawed – ½ cup shredded Italian cheese blend – 1 egg, beaten

Ingredients

Preheat the oven to 425 degrees.

Step-1

Prepare a large, rimmed baking sheet with parchment paper spritzed with nonstick cooking spray.

Step-2

Roll out each sheet of puff pastry on a lightly floured surface.

Step-3

Cut each sheet into 6 equal rectangles.

Step-4

What else can I put in puff pastry asparagus? You can also wrap asparagus with prosciutto or bacon for a deliciously rich and tasty dish.

FOR FULL RECIPE

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