Honey Pecan Chicken

Honey Pecan Chicken is an easy weeknight dinner that’s sweet and slightly spicy with crunchy pecans for texture. It’s one dish your family will love!

– skinless chicken breast – butter – salt – garlic powder – pepper – cayenne pepper – water – honey

Ingredients

Instructions

Slice each chicken breast in half horizontally through the width of the breast.

Place each chicken breast under waxed paper or plastic wrap and pound to about ½ inch thickness.

Mix together dry seasonings and sprinkle over chicken breasts on both sides. Melt butter in a large skillet over medium-high heat.

Place chicken breasts (3 at a time) in skillet and brown (2 to 3 minutes) on one side before flipping.

SWIPE UP FOR THE FULL RECIPE!