Crescent Roll Wreaths

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Crescent Roll Wreaths are a fun holiday appetizer made with crescent dough and braided into beautiful wreaths.

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– 1 package crescent roll dough sheet – 2 tablespoons butter, melted – 1 teaspoon Italian seasoning – 1 teaspoon garlic powder – 2 sprigs fresh rosemary – 2 slices cheddar cheese

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Instructions

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Preheat the oven to 375 degrees and line a baking sheet with parchment paper.

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Cut the crescent roll dough sheet into six 2 inch wide strips.

Slice the strip lengthwise down the center, making sure to leave the end of the strip intact.

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Twist the two strips together to the end, then bring the ends together at the top to form a circle.

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Place the crescent roll wreaths on the lined baking sheet and brush with melted butter.

SWIPE UP FOR FULL RECIPE

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Crescent Roll Wreaths