Chicken Pot Pie Crescent Rolls

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With these chicken parmesan crescent rolls, your family can enjoy all the flavors of the Italian classic without all the hard work.

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– 4 frozen chicken strips – 1 8-count package crescent rolls – ½ cup marinara sauce – 4 slices mozzarella cheese, cut into quarters – 1 tablespoon butter, melted – ½ teaspoon garlic powder – ½ teaspoon Italian seasoning

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Instructions

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Preheat the oven to 375 degrees.

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Line a baking sheet with foil and bake the chicken strips for 10 minutes.

When the cook time is up, unroll the crescent roll dough and separate it into triangles.

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Cut each chicken strip in half and place one strip on the end of each triangle.

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Top the chicken with a spoonful of marinara sauce and two pieces of mozzarella cheese.

SWIPE UP FOR FULL RECIPE

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