Cherry Cheesecake Poke Cake
Cherry Cheesecake Poke Cake is a delicious cake made with boxed white cake, cream cheese frosting, cherries, and graham cracker crumbs.
– cake mix
– cherry gelatin
– cream cheese
– whipped topping
– cherry pie filling
– graham cracker crumbs
Prepare the white cake mix according to the box instructions and bake in a 9x13 pan.
Allow the cake to cool completely, then use a skewer or straw to poke holes all over the cake.
Combine the cherry gelatin and boiling water and stir until the gelatin is dissolved.
Allow the mixture to cool slightly, then pour it over the top of the cake.
SWIPE UP FOR FULL RECIPE
Chicken Crescent Rolls
Ham and Cheese Crescent Rolls