Cherry Cheesecake Poke Cake
Recipe
Cherry Cheesecake Poke Cake is a delicious cake made with boxed white cake, cream cheese frosting, cherries, and graham cracker crumbs.
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– cake mix
– cherry gelatin
– water
– cream cheese
– vanilla
– sugar
– whipped topping
– cherry pie filling
– graham cracker crumbs
Ingredients
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Instructions
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Prepare the white cake mix according to the box instructions and bake in a 9x13 pan.
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Allow the cake to cool completely, then use a skewer or straw to poke holes all over the cake.
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Combine the cherry gelatin and boiling water and stir until the gelatin is dissolved.
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Allow the mixture to cool slightly, then pour it over the top of the cake.
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