Beef and Noodles

Beef and noodles is a classic pairing that can be prepped and on the stove in 10 minutes.

This beef noodles recipe is such a flavorful dish and only requires 4 ingredients!

The broth is flavorful and the egg noodles really help you soak up every delicious bite.

- Round steak - Brown gravy mix - Water - Beef broth - Egg noodles


Whisk together the brown gravy mix and water until well combined.

Add the beef broth and stir to mix.

Heat a large skillet over medium low heat. Add the meat and top with the gravy mixture. Stir to mix.

Bring the gravy to a simmer, then cover the pan and reduce heat to low. Cook until the meat is tender, around one hour, stirring occasionally.

When ready to serve, add the egg noodles to the pan. Stir to coat with sauce.

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