Beef and Noodles
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Beef and noodles is a classic pairing that can be prepped and on the stove in 10 minutes.
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This beef noodles recipe is such a flavorful dish and only requires 4 ingredients!
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The broth is flavorful and the egg noodles really help you soak up every delicious bite.
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- Round steak
- Brown gravy mix
- Water
- Beef broth
- Egg noodles
Ingredients
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Whisk together the brown gravy mix and water until well combined.
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Add the beef broth and stir to mix.
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Heat a large skillet over medium low heat. Add the meat and top with the gravy mixture. Stir to mix.
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Bring the gravy to a simmer, then cover the pan and reduce heat to low. Cook until the meat is tender, around one hour, stirring occasionally.
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When ready to serve, add the egg noodles to the pan. Stir to coat with sauce.
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