This post brought to you by Manwich. All opinions are 100% mine.
This has been a crazy busy year for us, as our children are growing older and transitioning into middle school and competitive level sports. We were busy before with three kids in recreation level sports, and have had a little bit of culture shock with the increased amount of time required for sports on a competitive level. Between all the practice time and regular school activities keeping us on the go until practically bedtime, having an arsenal of Easy Weeknight Meals has saved us from cold cut sandwiches seven nights a week. One thing I do is I look at our schedule for the upcoming week, and plan out our meals for every day ahead of time. This allows me to visit the store just once per week to save time (and money!), and to do some minor prep work ahead of time. I chop my veggies when I get home from the store, put them in a freezer safe zip top bag, label them, and pop them in the freezer. I also brown my ground beef, cook my chicken and shred it, etc. and freeze it in meal size portions too. Each morning, I pull out the ingredients for that nights dinner and move them to the refrigerator to unthaw all day, and when we get home, I just need to heat it all up, mix it together, and viola! dinner is served! Manwich is a favorite in our home. The guys all love the sweet and tangy taste, I love that it’s free of artificial flavors and preservatives. The guys are already messy and dirty when we get home from practice every night (I do make them wash their hands and faces right away), so it’s not a big deal if they dive right into the sandwiches and get dirtier, they are showering immediately after dinner anyway! There are three different varieties of Manwich flavors – Manwich Original, Manwich Bold, and Manwich Thick & Chunky. Manwich Recipes & Ideas:
Add to some chili in the slow cooker for a sweet and tangy burst of flavor!