In Oklahoma, when someone refers to Indian food, more often than not, they are referring to Native American Food. There are middle eastern restaurants, and maybe it’s just the circles we run in, but that’s what they mean. However, when we lived in Memphis, we had middle eastern co-workers, and they often prepared native foods and invited people out to dinner, to eat food from their native area. When I visited Las Vegas and Los Angeles earlier this year, I noticed that there were significantly more Indian and Middle Eastern restaurants than what I have ever seen before.
I have a sensitive tummy that tolerates bland foods better than the spicy foods offered at Indian Restaurant Los Angeles, so I did not venture out to test any of the cuisine, though I have heard that it is delightful. If your tummy will allow it. We have friends here that like to cook with Indian seasonings and spices, and if we are eating at their home, I have to tell them to cook mine plain so I don’t get a tummy ache. I wish that I could tolerate more vibrant flavors, I feel like I am missing out on some tasty foods. What about you, have you tried Middle Eastern cuisine? What did you think?